How to make Aaron
- spaghetti
- mashed potato
*- egg yolk
- sliced cheddar cheese
- seaweed
- radish or white-ish sliced cheese or kamaboko (fish cake), or even left over hard boiled egg white from mashed potato. In other words, you can use any white food!
– cupcake cup (I used foil cupcake cups, but if you need to microwave your food, use paper cupcake cup instead. I’ve tried it, and the paper cup handled the moisture pretty well.)
– hole punch
– straw
– scissors
– round plastic cap
*optional
1. Make some spaghetti! (You can mix the pasta with your favorite salad dressing if you like.)
Tips: Stick a spoon in the pasta, put a fork on the spoon, and slowly spin the fork to get the pasta on around the fork. Put the spoon & pasta & fork into the cup, slide the spoon out, and then remove the fork. It'll be less messy.
If you don't have any plastic caps to cut cheese, you can just use a spoon to trim it.
Tips: If you put very thin paper under seaweed, it's easier to cut the seaweed out.
...and Max said "I'LL EAT YOU UP!!"
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